A BIG Celebration for your little group!
Let us do the work and join with other small businesses for a Party that’s BIG on holiday cheer!
Festive Ballroom ★ Chef-inspired Menu ★ DJ ★ Cash Bar
$49 per guest ★ Private tables for groups of 8–12 available.
Hors d’oeuvres: Antipasto Platter, Scallops & Bacon, Buffalo Chicken Fritters, Fig & Prosciutto Flatbread
Chef’s Table Buffet: Artisan Breads, Beet & Goat Cheese Salad, Caesar Salad, Braised Coffee Short Ribs, Baked Haddock, Florentine Stuffed Shells, Au Gratin Potatoes, Vegetables
Dessert: Chef-attended Crepe Station, Gourmet Coffee & Cocoa Station
Reservations required. Call (603)677-8772 by 12.7.18. Space is limited.
Download a reservation form below from the website link.